Start your year off right with these delicious Sweet and Spicy Turkey Burgers, a healthy alternative to you everyday hamburger!
Spicy Sweet Honey Mustard Sauce
1/2 cup mayonnaise
1/4 cup spicy brown mustard
1/4 cup Sweet Heat Honey
1 tbsp yellow mustard
1 tsp horseradish
1/8 tsp paprika
1/8 tsp salt
Add all ingredients into a large mixing bowl.
Whisk until well blended!
Pour. Whisk. Serve.
Prep Time: 10 minutes Cook Time: 10 minutes
1 pound ground turkey (fat ratio 15%)
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup minced onion
1/3 cup panko breadcrumbs
1 tablespoon olive oil
4 burger buns, split
(Optional) Butter to toast the burger buns
Combine ground turkey, salt, and pepper in a large bowl. Mix with a spatula until the spices are blended. Add onion and panko breadcrumbs. Gently stir a few times until the ingredients are well combined.
Divide the ground turkey mixture into 4 equal parts. Shape each portion into a ball by hand. Press to shape a round, 1/2-inch-thick disc. Place burger patties on a plate and set aside.
Heat oil in a large skillet over medium heat until hot.
Add burger patties carefully into the skillet and lightly press them. Cook 4 to 5 minutes on both sides, until the burger turns dark brown or until an internal thermometer reads 165 degrees F when inserted into the middle of a patty.
(Optional) Toast the burger bun with butter or olive oil in a separate skillet until charred.
Now all that’s left is to assemble your burger and enjoy!
Pick up your Sweet Heat Honey Here: