1 Oz. Local Clover Honey for Cheese


Clover is a major source of nectar for what is considered one of the world’s finest honeys. Clovers contribute more to honey production in the United States than any other group of plants and is considered to be the Gold standard of the Pacific North West and Mid-West.

Our wonderfully rich golden liquid honey is the miraculous product of honey bees. This honey is light colored, full flavored honey that is superior to the mass produced blended honey which is found in the super market today. All of our clover honey is raw and Unfiltered. Straight from our hive to your home!

Now try our full-flavored Local Clover Honey in this convenient 1 oz jar for cheese.

Read on for more details about the origin, taste and pairings for this delicious cheese honey.

Region

All of our Clover Honey comes straight from the High Mountain Regions of Eastern Idaho and Beaverhead County Montana.

Tasting Notes

Straight from the hive to your home, our clover honey has a sweet, flowery flavor and a pleasing mild, and very sweet taste.

Its aroma is delicate, sweet, and flowery with hints of freshly cut grass or hay.

Clover honey works really well with fresh creamy cheeses like ricotta, goat cheese, or feta.

Blue cheeses are another good choice—the mellow sweetness of the honey cuts the saltiness really well.

Did you know?

Clovers contribute more to honey production in the United States than any other group of plants.

Clover is a major source of nectar for what is considered one of the world’s finest honeys.



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